Dive into the rich and diverse flavours of Europe with us, from savouring a Portuguese Pastel de Nata and indulging in Hungarian Húsleves, to uncovering the secrets behind a Deep Fried Mars Bar. Here are our most-read posts on food from Europe, from home-cooked recipes to exploring the truth behind the age old belief that British food is terrible…
Read more about food from Europe in our latest articles 🍝
- The Scottish Art of Deep-Frying Anything
You might have heard of deep-fried Mars bars, but have you heard of deep-fried burgers, pizzas and pickles? - A Beginners Guide to Scottish FoodThis week, in celebration of Burns Night, Zsófi gives us a rundown of some of the best Scottish food (and she knows, having lived in Edinburgh for five years!)
- A Complete Guide to Eastern European FoodThis week, Zsófi is talking Eastern European food. What qualifies as Eastern European, and what makes Eastern European food stand out from the rest?
- What to Order in a Portuguese PasteleriaZsófi talks Portuguese desserts and pastries, specifically: what you can find in a Portuguese pasteleria, and how to order when you don’t know any Portuguese!
- Is British Food Really All That Bad?This week our food columnist, Zsófi, is talking about British food, and why it has such a bad reputation. What are some of your favourite British dishes?
